Belated Weekly British Roast. Tarragon Chicken Crown, Roast Potatoes, Parm Crusted Cauliflower, Butter Carrots, Tenderstem, Garlic Cabbage and Stuffing Ball. Tarragon Wine Gravy.
I got my inspiration from a picture I found here in this subreddit and would like to know if it look good by artkill33 Culinary Culinary Plating
Nuille on May 2, 2026 6:04 pm Very classy, quite old school! Is the sauce just straight up c.fraiche or what else?
4 Comments
Very classy, quite old school! Is the sauce just straight up c.fraiche or what else?
Wow, could you write your egg confit technique?
Its like 1992 all over sgain.
Very old school classy. I love it!