Douglasqqq on April 25, 2026 7:07 am Puts me in mind of Ed Gamble on the Off Menu podcast saying that Yorkshire puddings take up too much real estate on the plate, looking at those big gaps. They’d go well here with a small amount of gravy.
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Puts me in mind of Ed Gamble on the Off Menu podcast saying that Yorkshire puddings take up too much real estate on the plate, looking at those big gaps.
They’d go well here with a small amount of gravy.
Loving the vege sides. Great job.