in Segovia, Spain. it was soft as butter with lovely potatoes cooked in the pig juices

by Electronic-Trip8775

7 Comments

  1. That looks incredible

    I went to a place in Barcelona and had something similar and it was so freakin good. I can’t wait to go back to Spain!!

  2. WhoIsJonSnow on

    …I think I’ve been here. Did a Spain study abroad in high school (teacher led trip for 4 weeks) and I’m pretty sure they took us to eat here specifically for the suckling pig. Is Segovia where they have the big aqueduct?

Leave A Reply