Chicken with Bacon, Sage and Figs – Spin on Saltimboca. Fondant Potatoes and Asparagus. Served with Fig Balsamic Sauce.
Miso Chicken – Sautéed Oyster Mushrooms – Honey Dijon Sprouts – Veloutè adjacent pan sauce by enterspace-co Culinary Culinary Plating
awesometown3000 on December 21, 2025 4:38 pm The picture makes this look 10000 times worse than it might be in real life
2 Comments
We need more/better pictures to fairly judge
The picture makes this look 10000 times worse than it might be in real life