11 Comments

  1. MonthlyWeekend_ on

    Ask yourself really, be rigorously honest – does that inedible piece of soap weed or that limp biscuit add anything to an already great looking desert?

  2. WinifredZachery on

    Don‘t use components that are basically inedible as a garnish. That lavendar flower will taste terrible when eaten and add nothing to the dish except aesthetics. Instead guests will just awkwardly push it around the bowl to try and eat around it. It doesn‘t belong on the dessert.

  3. It looks gorgeous and delicious. The only thing I’d question is the lavender flower. They look nice, don’t taste good.

  4. I, personally, argue that lavender as a flavor or a garnish should not be used in food. I don’t want to taste laundry soap.

  5. Archiebubbabeans on

    As much as I appreciate this and am sure its delicious, its almost too sterile looking and gives me more fancy candle than it does edible dessert

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