I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: While making this Gouda style cheese, the cheese makers at Lively Run soak the curds in a dark malty Scotch Ale. The resulting cheese is imbued with the toasty flavors of the dark malt and a slight coffee-like bitterness.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
RamboRamonJamon on
You should also change your profile photo to a cheese 🧀
bats9218 on
Lively Run Dairy! New York’s oldest continuously run goat milk creamery. They make some really great unique products. The name of this cheese references the Shropshire beer used to wash the curds.
3 Comments
I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: While making this Gouda style cheese, the cheese makers at Lively Run soak the curds in a dark malty Scotch Ale. The resulting cheese is imbued with the toasty flavors of the dark malt and a slight coffee-like bitterness.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
You should also change your profile photo to a cheese 🧀
Lively Run Dairy! New York’s oldest continuously run goat milk creamery. They make some really great unique products. The name of this cheese references the Shropshire beer used to wash the curds.