Day 1864 of posting images of cheese until I run out of cheese types: Intergalactic

by verysuspiciousduck

3 Comments

  1. verysuspiciousduck on

    I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!

    Here is your daily cheese facts: This cheese is from Perrystead Dairy. The wrinkly rind is melt-in-your-mouth – the paste is fluffy when young, turning fudgy as it ages. Tangy, buttery and balanced, unique herbaceous flavor.

    Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.

  2. Perrystead Dairy! Philadelphia’s only urban cheese maker! They make some really cool and unique products out of a micro-creamery built inside shipping containers. AND they have a cheese vending machine!

  3. throwa1589876541525 on

    Saving this because I want to remember it later. I’ve never had a thistle rennet cheese, at least not knowing.

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