Limoncello panna cotta with a raspberry cremeux and basil foam by Bastian_nll Culinary Culinary Plating
slashwilder on October 10, 2022 8:20 am Is that quenelle the panna cotta? How did you like the flavour profiles?
Randolph_Carter_666 on October 10, 2022 1:24 pm Applying foam always seems to ruin the appearance for me.
monkey_trumpets on October 10, 2022 2:45 pm I normally hate foam because it will always look like dog barf to me, but this makes me think of the ocean so I kind of like it.
Ksheg on October 10, 2022 4:27 pm The flowers in the gel thoughâŚsuch a pretty idea. Did you make a gelĂŠe with agar for that??
adult-education on October 10, 2022 6:40 pm The visual textures tell me Iâm going to gag if I try eating this
MusicianZestyclose31 on October 10, 2022 10:32 pm Iâm into the look overall – it could be cleaned up little bit – I like foams. How did you make
[deleted] on October 11, 2022 1:46 am Nope. Nope. Nope. I can tell you why but visually bc itâs a HELL NAW. Iâm so sorry.
Adorable-Locksmith55 on October 11, 2022 3:07 am The crĂŠmeux looks a little runny but contrary to others, I think it looks lovely and delicious. I donât have an aversion to foam.
shazmine on October 11, 2022 5:32 am Too much of the same texture. Add some crunch maybe a strawberry crumble. The colors are nice!
SunnyMondayMorning on October 11, 2022 11:55 pm Oh the foam makes this look gross. Iâm sure it tastes good, but my suggestion is a big no for the green foam.
13 Comments
Quinella looks fantastic, foam is a bit sloppy.
Is that quenelle the panna cotta? How did you like the flavour profiles?
Applying foam always seems to ruin the appearance for me.
I normally hate foam because it will always look like dog barf to me, but this makes me think of the ocean so I kind of like it.
I honestly don’t know where the pannacotta us.
The flowers in the gel thoughâŚsuch a pretty idea. Did you make a gelĂŠe with agar for that??
The visual textures tell me Iâm going to gag if I try eating this
Kinda looks like something my cat threw up this morning.
Iâm into the look overall – it could be cleaned up little bit – I like foams. How did you make
Nope. Nope. Nope. I can tell you why but visually bc itâs a HELL NAW. Iâm so sorry.
The crĂŠmeux looks a little runny but contrary to others, I think it looks lovely and delicious. I donât have an aversion to foam.
Too much of the same texture. Add some crunch maybe a strawberry crumble. The colors are nice!
Oh the foam makes this look gross. Iâm sure it tastes good, but my suggestion is a big no for the green foam.