Sesame-crusted seared tuna, wasabi pomme purée, scallion and chili oils. by bigbleach47s Culinary Culinary Plating
MadtownLems on October 13, 2022 11:55 pm I love this. I would not have come up with the proportions or layout myself but they’re satisfying. Flavors sound great. On my list to recreate.
Philly_ExecChef on October 14, 2022 1:38 am What’s the giant pool of liquid? It’s an odd thing to leave off the descriptor.
Bobbyanalogpdx on October 14, 2022 2:25 am Looks great! I’d probably put a bit of finishing salt on the ahi. Might put a bit of that chili oil on the ahi as well.
Lytskn_jsbchilln on October 14, 2022 12:00 pm Boyyyy for a sec I thought that was just some milk I was bout to say……
THEdopealope on October 14, 2022 1:55 pm Agree with other comments but just wanted to point out that this would absolutely be the best dish in all of time, if you were a house cat. Edit: except for the purée, I feel cats wouldn’t like that one but actually. I’d love it though, with less beurre blanc
crabclawmcgraw on October 14, 2022 2:25 pm op im definitely stealing this and going to do my interpretation, thank you, i love you
12 Comments
I love this. I would not have come up with the proportions or layout myself but they’re satisfying. Flavors sound great. On my list to recreate.
What’s the giant pool of liquid? It’s an odd thing to leave off the descriptor.
Looks great! I’d probably put a bit of finishing salt on the ahi. Might put a bit of that chili oil on the ahi as well.
Sorry, White sauce is a sake yuzu beurre blanc.
Japanese French fusion? Tuna and mashed potato?
Pomme purée? Too hard to say potato mash? 😅
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Boyyyy for a sec I thought that was just some milk I was bout to say……
Agree with other comments but just wanted to point out that this would absolutely be the best dish in all of time, if you were a house cat.
Edit: except for the purée, I feel cats wouldn’t like that one but actually.
I’d love it though, with less beurre blanc
op im definitely stealing this and going to do my interpretation, thank you, i love you
Love the speckles of colors
Kind of reminds me of a petri dish. Tuna looks yum tho