I got cheese for my birthday, any suggestions on what to do with them? (Other than just eating the block like an apple)
by -Po-Tay-Toes-
I got cheese for my birthday, any suggestions on what to do with them? (Other than just eating the block like an apple)
by -Po-Tay-Toes-
6 Comments
Looks to me like you have most of the ingredients for a 4 cheese pasta.
Invite some friends over…have some cheese, crackers, olives, fruit, lil dips, etc., as an appetizer or as desert! you could also make yourself a smaller cheese plate and enjoy yourself too I suppose. The Pecorino would probably work better in a dish than eaten alone/with cracker (unless you a cheese freak 😉 )
Three of the four will definitely work for a cheese plate, but the pecorino might be too crumbly. You can use it for most things you would use parmesan for: grating over pasta and such. The blue and Berwick Edge are meltable, so do what you will with those. The finn is very soft and a little unstable, so best for topping things or desserts.
Eat the pecorino drizzled with runny honey – that’s how we eat pecorino sardo in southern Italy
Eat one block like a pear?
What a wonderful birthday gift! Happy birthday!