I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: This cheese is made by Tieton Farm and Creamery. Monalisa is a caprino (goat), pecorino (sheep) Romano styled cheese. Made from raw milk and aged four to 10 months. An old world cheese only found on small , non-industrialized farms, made in small batches, three wheels at a time. Available with or without peppercorns.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
OkraUnique8365 on
I don’t know what I’d do without you! I look forward to your posts every day!
3 Comments
I’m using stock images but I am always on the lookout for new cheeses to try whenever I go to the store. Credit to various cheese websites, resources, and sellers for the cheese images and cheese facts. If any of you know some cheeses that I haven’t done yet I would love some input!
Here is your daily cheese facts: This cheese is made by Tieton Farm and Creamery. Monalisa is a caprino (goat), pecorino (sheep) Romano styled cheese. Made from raw milk and aged four to 10 months. An old world cheese only found on small , non-industrialized farms, made in small batches, three wheels at a time. Available with or without peppercorns.
Also as a note: I post my daily cheese here as well as in my r/dailycheese subreddit.
I don’t know what I’d do without you! I look forward to your posts every day!
4.54 years of this, bravo.