8 Comments

  1. ValifriggOdinsson on

    Nice. I’ve never seen sardines in brine before, where I live they are always in oil

  2. MaggieUpNorth3 on

    Maybe I should mention: my dad and I have eaten these sardines on hikes and camping (not in bear area) since I was a little kid. So to me it’s kind of nostalgic plus delicious. I’ve been made fun of my whole life for eating like a squirrel. But it turns out it’s actually pretty good for me so I’m happy about that 🙂 sometimes we cook the sardines over open flame and that’s good too.

    *we call them Kipper Snacks in Nova Scotia.

  3. Kippered snacks are delicious! My dad always has these as an afternoon snack. We grew up eating these, especially on camping trips.

    It’s kinda hard to find in my local grocery store. I’ve thought about just ordering a bunch online and filling my pantry for a few months. 😂

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