Fried Pecorino and Quark Gnudi, Pumpkin Brown Butter, Pepitas, Idiazabal, Fried Sage, Balsamic Reduction
by StPauli-Ultra1910
Fried Pecorino and Quark Gnudi, Pumpkin Brown Butter, Pepitas, Idiazabal, Fried Sage, Balsamic Reduction
by StPauli-Ultra1910
1 Comment
Toast your pepitas and put a little salt and cayenne on them, way better