Belated Weekly British Roast. Tarragon Chicken Crown, Roast Potatoes, Parm Crusted Cauliflower, Butter Carrots, Tenderstem, Garlic Cabbage and Stuffing Ball. Tarragon Wine Gravy.
Roasted cauliflower with tzatziki, harissa, and pickled radish by Notnotcoraline Culinary Culinary Plating
1 Comment
Reminds me of a wedge salad. I like it.