31 Comments

  1. Miner’s Lettuce is growing like a weed around my place (the taste reminds me of a pea pod or pea shoots). I paired that with blood orange, kumquat, avocado, pistachio, bee pollen, and a blood orange dressing emulsified with egg yolk and a touch of mustard.

  2. This should be on the cover of a magazine and also in my belly. Art you can eat! Looks and sounds delicious 🤤

  3. Holiday_Shop_6493 on

    One of my favorite things I’ve seen on this subreddit in a while – amazing work.

  4. SeaTransportation505 on

    Spring on a plate. Nicely done. Love all the colors. Your supremes are really nice, too! I think I gotta step up my avocado garnish game, I thought a nice fan was all that.

  5. pinkwhitney24 on

    I’m not a huge fruit/vegetable person…but I want to eat that through my phone. Stunningly appealing. 😍🤤

  6. This is stunning. Complex while remaining simple, beautiful colors and symmetry. Well done OP.

    How long did this take? It looks so intricate and tedious

  7. I would feel like I was breaking the law eating it. The laws of nature and the old Gods, none of those paltry restrictions man puts in himself, mind you.

  8. these_three_things on

    Absolutely beautiful and it sounds delectable. What is the pink sauce/dressing in the center?

  9. I knew immediately it was your amazing work, OP. Without even reading your username. You have a talent that’s simply above and beyond anyone’s in this sub, at least in my humble opinion.

    Bravo, this is masterful and easily an 11/10.

  10. Yallneedjesuschrist on

    This is one of the most beautiful dishes I have seen on here in a while.

  11. Fueled-by-coldbrew on

    Saw someone else’s comment and went back through your post history… wow!! You strike a great balance between elegance and playfulness. Definitely inspiring for home cooks who want to take it to the next level!

  12. So stunning, art on a plate! Had a look at your post history, I’m in awe. Very inspiring. Every dish is visually captivating, cohesive and original. Even better, the flavour combinations sound incredible too! If i may ask, I’m curious about your culinary journey—how did you begin, have you awlays been so skillful and are there any resources you recommend? Please keep posting your amazing creations, I genuinely look forward to it. 🙌

  13. DaisyoftheDay on

    I’m on a sub called r/quilling and I thought this was a work of beautiful art from quilling paper….

    This is the prettiest food thing I’ve ever seen!!!

  14. Beautiful plate! Love the use of flowers, every color pops so well against the greens.

  15. Dr-Satan-PhD on

    Not gonna lie, I thought that was a slice of cheap bologna in the middle for a second.

  16. That is utterly beautiful. I see the tag home cook, did you get any formal training? Your post history is unbelievable!

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