Appetizers for today’s get together: Nepali style sauté brats with timur(schezwan peppercorn), Alu bhuteko ( sauté potatoes with spices), pesto salad with tomatoes cucumbers, avocado and mozzarella balls and guacamole.
i’ve had this manchego cheese in the fridge unopened for a few months now. maybe 1-3 months? is it still good to eat? i see no mold or anything but i just wanted to be sure. by FigsAndWine Cheese