I bought this French brie from a local deli,. I ve had it before. Noticed a bit of mould on the end and cut into it. It smell sour and not quite right. My partner tried a bit before I noticed the mould and said it didn’t taste like the last time we had it. I cut into it further and noticed little black bits in it which definitely weren’t there the last time I sampled this same cheese. What are your thoughts?
by childecasimir