Hi, I bought some Tomme, french farm cheese and this other one that’s orange. I don’t remember the name of but I’m wondering if I can eat the rind of them? and also, would it be a waste to eat them as is or should I use them in some kind of dish? I mostly wanna try a bunch of different ones and then later, see what I can cook something with them if I really like them.

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[https://imgur.com/a/epbslPc](https://imgur.com/a/epbslPc)

by GlassWestern5015

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