Probably not one for the aficionados…
From left to right clockwise: Somerset Brie; Port Salut; Wookey Hole aged cheddar; Somerset goats’; Comté; Manchego; aged Red Leicester; Stilton; Gorgonzola.
Condiments: cider apple jelly/spiced tomato/ onion marmalade/branston.
Think I’ve got all bases covered here, a solid 8 in my book 👍
by Professional-Ice-1