Breakfast 438cal- Campbells Chunky Chili mac
Lunch 464cal- Tai Pei Pork potstickers with sauce (330), peas with butter (80), and oatmilk latte (50)
Dinner 630cal- 1 block of firm tofu airfryed (426) with sauce: 2tbsp PF Changs teriyaki sauce (50),
sauce recipe: 1tbsp soy sauce (10), 2tbsp corn starch (100), plain yogurt (40), onion& garlic powder, minced garlic, cumin, red chili flake
by Material-Carrot-5381
2 Comments
Your tofu with teriyaki sauce looks absolutely divine😫 I’ll try this out immediately thank youuu<3
I don’t know you but I love you for starting your day with chili mac 😄