Revolutionary_Set_72 on May 11, 2026 2:33 pm So simple, yet so tasty! I’ll wait for summer, for local tomatoes, and definitly try this for appetizers!
SlothyKong on May 11, 2026 3:25 pm Why did you pulverize the tomato? Looks like lightly chunky liquid on top of bread.
maritimursus on May 11, 2026 4:16 pm Open a can of anchovies (good ones) and this is the best tapas for me
6 Comments
Looks like bread with tomato en españa
So simple, yet so tasty! I’ll wait for summer, for local tomatoes, and definitly try this for appetizers!
Why did you pulverize the tomato? Looks like lightly chunky liquid on top of bread.
God I miss this so much! Enjoy
Open a can of anchovies (good ones) and this is the best tapas for me
¿donde está el jamón?