So we were lucky to make it to Kadeau on day 1 of their new menu.
Solid execution overall.
It felt like a sunny day at the Danish coast. You start by a pebble beach, plenty of sun and plenty of sea. It is a cool day. And over the course of the meal you retreat into the forest, snacking on nuts, pinecones and picking berries.
Some standouts for us were the squid, the leaf samdwich, the wrapped potatoes, the lamb and the mirabelle dessert.
But honestly it was really consistent from start to end.
The non-alcoholic drinks were also some of the best we’ve had. The amazake with oats and preserved plum pits was a standout for sure.
Congratulations to the team on a brilliant showing!
by PhaseDota