The salad was just a bagged kit for mom brain convenience.
Sliders were two pounds of ground beef, packet of onion soup mix, two eggs for the beef. Baked at 400⁰F for 25 mins. Sauce was ketchup/mustard/mayo, dill relish, and diced onion. Brushed the tops with garlic butter when I put them back in to melt the cheddar cheese, and sprinkled with sesame seeds (which looked much better before cutting lol).
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The salad was just a bagged kit for mom brain convenience.
Sliders were two pounds of ground beef, packet of onion soup mix, two eggs for the beef. Baked at 400⁰F for 25 mins. Sauce was ketchup/mustard/mayo, dill relish, and diced onion. Brushed the tops with garlic butter when I put them back in to melt the cheddar cheese, and sprinkled with sesame seeds (which looked much better before cutting lol).