British Roast Dinner – Lamb Rump Roast, Duck Fat Potatoes, Braised Red Cabbage, Garlic Green Beans, Buttered Broccoli and Glazed Carrots. Red Wine Pan Gravy. Favourite Meal of Every Week đŠ©
Famous_Bit_5119 on April 27, 2026 2:44 pm I used to have duck breast on the menu with a chambord and fresh blackberry reduction. I might have to make that on Mother’s Day.
4 Comments
Is that a small plate or a big ass duck?
Oh my goodness, itâs barely 0830. Now I want duck. đ€§
I used to have duck breast on the menu with a chambord and fresh blackberry reduction.
I might have to make that on Mother’s Day.
Where/what bistro?