So the recipe I made was:

Hamburger meat with salt/pep/garlic powder, browned, then removed from pan, add a sprinkling of Worcester sauce.

Destarched Diced potatoes in shallow fry. Remove from pan. garlic salt, oregano, thyme and toss to distribute.

Red onion slices cooked to kinda jammy state.

Add Diced red pepper, and garlic paste, and tomato paste.

Return meat and potatoes to pan.

Add leafy greens to wilt.

Add frozen peas, turn off heat.

Reminds me of the inside of meat pie, sans pie dough

Found the name on YouTube.

So it wasn’t as original as I thought it was

by fractal324

8 Comments

  1. Virtual-Pineapple-85 on

    Put a thin layer of bread dough or canned biscuits (peel them in half so they’re only half as thick) on top and bake it until the top is brown. 

     if you do this, serve the leafy greens on the side as a salad. They don’t do well in oven. 

    got this idea from meal kits. (Which I don’t do any more bc they’ve all been #enshitified)

  2. In this economy us poor men are using ground pork as beef is super expensive and turkey is rivaling its price. 🙂

  3. That is middle income food…. in college… cut and seared hot dogs, added 2 cans of beans and a can of veg-all (mixed veggies), added mustard, ketchup, taco bell sauce, salt, soy sauce, and pepper packets lifted from restaurants, added water. We called it army soup… 5$ and made enough to feed an army.

  4. CyberSmith31337 on

    This has a lot of ingredients for a poor person.

    I think back to the college days, where you’d see things like cut up hot dogs + Velveeta Shells and cheese + crumbled up burger patties with some diced jalapenos slapped together in some Frank’s red hot.

  5. palinsafterbirth on

    Homie I make a pretty decent income and STILL make shit like this nightly for my family. If I am venturous I’ll throw it in a wrap but meal prep these and you’re good for a week!

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