Stir fried bamboo shoots and dry tofu with plenty of homemade chili oil, Sichuan peppercorn, and Chinese black vinegar
chefsackitchen on April 23, 2026 6:32 pm I’m sure it’s delicious but the bread does look a bit dry. If I didn’t eat before hand, I’d probably be salivating. – Keith
Positive-Quantity143 on April 23, 2026 6:40 pm This is a dish I could eat every single day. Not sure I’d live long though
2 Comments
I’m sure it’s delicious but the bread does look a bit dry. If I didn’t eat before hand, I’d probably be salivating.
– Keith
This is a dish I could eat every single day.
Not sure I’d live long though