thethoroughtripper on April 16, 2026 3:17 am When I lived in Hong Kong, I used to eat Char Siu Rice at least once a week
cpuonfire on April 16, 2026 3:42 am the way i eat it is i finish the goose in 5 seconds, then eat the pork with rice lol
3 Comments
Excellent. Even better with ginger scallion sauce
When I lived in Hong Kong, I used to eat Char Siu Rice at least once a week
the way i eat it is i finish the goose in 5 seconds, then eat the pork with rice lol