Meatloaf, carrots, and potatoes. I didn’t have meatloaf seasoning, so I tossed in seasoning for beef stew. Glaze was ketchup, mustard, Worcestershire sauce, and brown sugar. It took every ounce of my being not to eat the whole meatloaf. OMG.
Cheesy Stuffed Chicken, Lasagna, Sliders, and Parm Fries + boiled white fish with a soy-ginger glaze, maki piece, and a lemon-dressed spinach salad. Dinner for two but I made both.
euphoriclamb on February 28, 2026 1:42 pm 1. Scallion-oil steak with zhajiang tteokbokki 2. Fried shrimps with salted egg sauce 3. Loco moco sans egg 4. Lo hei- chinese new year tradition for everyone to grab chopsticks and toss this salad together 😉 components are relatively up to interpretation as long as it’s in long strands. Here I’ve done nori sheets, cucumber, carrot, pickled radishes, fried wonton strips, mangoes, pak choy, cabbages, lightly sautéed where it makes sense 5. Singaporean fish lamian with mussels 6. Avocado toast 7. Tomato zucchini pasta 8. Beef and cabbages concoction
2 Comments
Great job! Everything looks delicious.
1. Scallion-oil steak with zhajiang tteokbokki
2. Fried shrimps with salted egg sauce
3. Loco moco sans egg
4. Lo hei- chinese new year tradition for everyone to grab chopsticks and toss this salad together 😉 components are relatively up to interpretation as long as it’s in long strands. Here I’ve done nori sheets, cucumber, carrot, pickled radishes, fried wonton strips, mangoes, pak choy, cabbages, lightly sautéed where it makes sense
5. Singaporean fish lamian with mussels
6. Avocado toast
7. Tomato zucchini pasta
8. Beef and cabbages concoction