Authentic Paški Sir (Pag Cheese) – 100% Homemade
I want to share our traditional Paški sir made on the island of Pag, Croatia.
🐑 Made only from milk of sheep raised on Pag
🌿 Sheep are fed natural hay from the island of Pag
🌽 The only exception is corn, which is not grown on Pag
❌ No concentrates
❌ No additives
❌ No shortcuts
🧀 Just milk, rennet, salt, time, and tradition
by xChuckie