Episode 1: Cheddar Gruyère
Hello all! Im making trying a new cheese and fun pairings a new hobby. I love cheese but never truly explored it.
To start this journey out, I tried a mix of my two favorites- Cheddar Gruyère! It’s creamy yet still hard like a regular Cheddar. Mild sharpness with more of a nutty flavor. To start, ate it with grapes and apples to bring in some sweetness. Added in some BBQ kettle chips for some crunch, and it’s delicious!
I’m in my early stages of learning about cheese. For my favorite food, I truly don’t know much about it. Any input and suggestions would be greatly appreciated!
by Top-Character-1545