[homemade]I think this is another way to Enjoy Sashimi, Light Citrus Soy Marinade, VERY EASY!!

I wanted to share a simple way I like to eat sashimi.

I’m using salmon here because it’s my favorite, but you can use any sashimi you already enjoy. The same marinade tastes a little different with each fish, which is fun to try.

This is not meant to replace traditional sashimi. It’s just a light twist inspired by Chinese flavors.

Ingredients

• Sashimi-grade salmon (or any sashimi you like)
• Lime
• Red onion
• Garlic
• Thai chili(It's up to you, if you don't like spicy you can forget this, but trust me, they are really good)
• Cilantro
• Wasabi
• Toasted sesame seeds(optional)

Instructions

1. Lightly chill the sashimi-grade salmon, then slice into thick pieces.
2. Finely dice the red onion and Thai chili. Mince the garlic. Chop the cilantro.
3. Cut the lime in half. Squeeze the juice from one half and slice the other half for garnish.
4. Make the marinade:
   • 3 tbsp soy sauce
   • 1 tbsp sugar
   • 1 tbsp oyster sauce
   • A pinch of Wasabi
   • Fresh lime juice to taste
   • A small splash of water to lightly dilute
5. Mix together and chill for about 10 minutes.
6. Gently toss the salmon slices in the chilled marinade just before serving. Enjoy immediately!!!

I’ll probably share more simple food recipe I usually eat at home in the future, hope you guys like it!