*Some of these were more home-assembled, but I seared/cooked the lobster tails in a cast iron with paprika and butter, and poached the shrimp. The claws / Scallops St Jacques / and Oysters Rockefeller were from Wild Fork, and latter two required baking.
by -SpaghettiCat-
2 Comments
this is a good tower thank you for the beautiful tower
Def gonna use this idea next time I have guests to entertain