Late for me smash up, browned butter sourdough with marinated goat cheese and herbs, tenderloin 2 ways, and an artichoke with browned butter, smoked pepper salt and garlic.
jimbo1245 on December 8, 2025 11:51 pm What’s your process for cooking? Ive picked up a tuna steak from the grocery store the past couple weeks and can’t get it looking this nice
6 Comments
Looks real good!
I Always tell ppl how good quality tuna is
Would love a cross section of those bad boys!
Looks delicious! What seasoning did you use?
That’s an incredible price
What’s your process for cooking? Ive picked up a tuna steak from the grocery store the past couple weeks and can’t get it looking this nice