spaghetti with shark fillet and a homemade sauce of onion, garlic, parsley, grated carrots, tomatoes, and chili peppers
Chicken Leg (Maryland) with Roasted Carrots, Garlic Green Beans and Baby Hasselbacks. Served with Zhoug, Tahini Yoghurt and Almonds.
2 Comments
Personal preference but I love a buttery biscuit base
I wanna eat it