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USAhotdogteam on
Looks good!
MuletownSoul on
I had to look up what this is, and all I have to say is this:
Yes, Please. 🫡
dudefigureitout on
Did you actually make this with rice flour? I tried once by grinding my own rice, so totally from scratch, it was a lot of work, and ultimately I think the rice flour was overly hydrated so it got messy and weird, but it was still fun!
bsgrannydied on
Those rice cakes are holding that glaze just right.
I_am_The_Teapot on
I’m drooling. I love teokbokki. Hard for me to afford the gochujang and the tteok these days, though. Used to get them from Chinatown or Koreatown, but I’ve been Unable to really go in recent years. And online shopping alternatives are so expensive.
OnlyMons on
I’ve been adding eomuk and hot dog for so long lol. Your rice looks amazing inspiring me.
silent_earth5 on
Good lord that looks delicious. Recipe please!
ACcbe1986 on
I have some freezer burned rice cakes in the back of my freezer. I should make some.
9 Comments
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Looks good!
I had to look up what this is, and all I have to say is this:
Yes, Please. 🫡
Did you actually make this with rice flour? I tried once by grinding my own rice, so totally from scratch, it was a lot of work, and ultimately I think the rice flour was overly hydrated so it got messy and weird, but it was still fun!
Those rice cakes are holding that glaze just right.
I’m drooling. I love teokbokki. Hard for me to afford the gochujang and the tteok these days, though. Used to get them from Chinatown or Koreatown, but I’ve been Unable to really go in recent years. And online shopping alternatives are so expensive.
I’ve been adding eomuk and hot dog for so long lol. Your rice looks amazing inspiring me.
Good lord that looks delicious. Recipe please!
I have some freezer burned rice cakes in the back of my freezer. I should make some.