This year, I taught myself how to cook Indian food from scratch

I’m glad I took a look back at some of my earlier recipes. It’s crazy to see how far I’ve come!

1. Potato Masala and jeera rice 2/10
2. Paneer butter masala, cauliflower rice and chaat spiced kachumber salad (3/10)
3. Rajma Masala and kachumber salad (3/10)
4. Dal Makhani and jeera rice (6/10)
5. Muttar Paneer Masala (pea and Indian cottage cheese) (4/10)
6. Shrimp Bhuna curry (7/10)
7. Muttar Aloo and Mushroom masala (pea, potato and mushroom curry) (5/10)
8. Shrimp curry, green bean sabzi and jeera rice (7/10)
9. Ma ki dal, kachumber salad, aloo masala and jeera rice (black lentil curry and potato curry) (7/10)
10. Prawn Saag, chaat spiced asparagus and naan (10/10)
11. Shrimp curry with yellow peppers, chaat spiced asparagus and tomatoes (8/10)
12. Chicken Masala tray bake (suuuupeeeer easy!!) (248292463892/10)
13. Rajma Aloo Masala (kidney bean curry) (10/10)
14. Jeera rice (now that I have the hang of it consistently) (10/10)

Edit: Forgot the rate the last, and ironically my better recipes.

Everything looks yummy! Which site/cookbook are you using? And are you learning to make Indian sweets too?