Decided to play around with some flavours and added some broccoli, baby zucchini, kimchi, spring onion, konjac rice, veg stock and soy sauce into a pan with a few seasonings and let it simmer. It’s going down a treat.
by fun-tonight_
Decided to play around with some flavours and added some broccoli, baby zucchini, kimchi, spring onion, konjac rice, veg stock and soy sauce into a pan with a few seasonings and let it simmer. It’s going down a treat.
by fun-tonight_
13 Comments
I mean yea it’s just vegetables and zero calorie rice
My suggestion is always to add protein to dishes like this. When we’re cutting to 1200 calories we can easily miss out on protein.
My go to is scrambling an egg or two and adding that in.
Some tofu or tempeh in that would be sooo good!
are you vegan? in case you haven’t seen it there’s a vegan 1200 is plenty
Is that rice any good?
looks hella good
Some prawns in here for protien would be so good. Looks super nice!
I’m going to need the recipe for this because it looks amazing!
i would substitute the zero calorie rice for something more gut friendly and still low calorie, like bean sprouts. an entire package, which makes a huge bowl, is only 60 calories. i typically boil them 5 or so minutes, then mix them with japanese barbecue sauce, and it’s delicious. if you add in extra vegetables, it’d be even more quantity of food and still low calorie.
Omg this looks soooo delicious 🤤
Looks so good thank you for sharing
What kind of konjac rice did you use???
A pot is just a bowl with a handle