Fatty beef chunks braised and then slow cooked for 5 hours with onions, carrots, tomatoes, stock, died herbs and bay leaf, smoked paprika, cumin and coriander and a hint of chilli. Seasoned and cook with lots of pearl barley to soak up the sauce. Simple but very satisfying 🙂
by givemegoodtimes
6 Comments
https://preview.redd.it/vc6gyy26dxvf1.jpeg?width=554&format=pjpg&auto=webp&s=a3e4e98dab2a09bb87e9e9992fb598e7daff17d7
This beats my recipe. My recipe: buy a can of Chunky Beef Stew, get the can open, pour it in a bowl and microwave it a couple minutes.
Now, that, that is a nice looking stew. I’m in.
That is a perfect fall meal.
Breaded butter*
Fuck. Yes.