Meatless Monday lunch box! Tempeh, stir-fried Chinese broccoli, and steamed shimeji mushrooms with brown rice
I made homemade lobster tails for the first time ever and then immediately discovered a new spontaneous lobster allergy.
Looked too good to eat but throughly enjoyed it and now I stop and get one every time I’m there. Cinco in Tulum Mexico. by bjm3384 Food Porn