RouxedChef on September 29, 2025 6:00 pm Looks great! I like the setup and composition and I love the amount of black pepper. The only critique I would suggest is using a bite sized pasta like orecchiette, cavatelli, or even a gnocchi rather than a spaghetti for easier bites.
1 Comment
Looks great! I like the setup and composition and I love the amount of black pepper. The only critique I would suggest is using a bite sized pasta like orecchiette, cavatelli, or even a gnocchi rather than a spaghetti for easier bites.