[Pro/Chef] Picked up some perfect peaches today and poached them in bourbon with a little sugar and water. Delicious with or without a little ice cream.
Roasted Baked Tofu, Purple Cauliflower Steak, Sautéed Spinach infused with Italian Sun-dried Tomatoes by mauriceD0514 Dinner Tonight Tonight's Dinner
2 Comments
100% VEGAN
Was it good? I’d like to try that 👌🏻