It Was Too Damn Hot Yesterday to Make a Roast in My Tiny Kitchen – Instead, Steak with Caper Garlic Butter and a Caper, Pickle, Potato Salad with Lemon, Parsley and Dill.
by pink_flamingo2003
It Was Too Damn Hot Yesterday to Make a Roast in My Tiny Kitchen – Instead, Steak with Caper Garlic Butter and a Caper, Pickle, Potato Salad with Lemon, Parsley and Dill.
by pink_flamingo2003
1 Comment
Perfectly looking steak! Yummm. May I ask what cut is that?