15 Comments

  1. We own both. It depends on what you are cooking. We do bare raw wings in the deep fryer, but anything that already has breading in the air fryer.

  2. This was the topic of conversation at dinner tonight with my family! We don’t have one- yet. Need the real real truth- can it do fried chicken justice?

  3. Saw this on all so I had to figure out what the sub was lol

    I love my air fryer but I’m pretty sure I eat around 1500 calories per meal so it was nice meeting you guys

  4. kelspenngibson on

    We use ours several nights a week. It’s great for reheating foods, making “fried” foods, making vegetables, wings, etc.

    It’s easily worth the money and not heating your whole house up.

    Air fryer + instant pot =life

  5. We got an air fryer but didn’t really know where to start so we tried first having some fries… they sucked ass. They had no flavor at all.

    Idk should I give it another try with something else? I remember we also cooked some meat but don’t remember how it tasted like.

  6. I got a countertop toaster convection oven instead.

    Works great for crisping things up but also functions as a toaster, slow cooker, regular oven, etc.

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