Penang Duck Curry. Pan Fried Duck Breast, From Scratch Panang Sauce, Coconut Rice, Cucumber and Peanut Salad and Fresh Roti. Finished with Herbs and Nuts.
Black Garlic Sunflower Hummus, Carrot, Cucumber, Radish, Tomato, Lemon oil, Fresh lemon by OpenPossibility23 Culinary Culinary Plating
