I built a website that curates actually good dinner recipes AND clusters recipes by overlapping ingredients
I did my best. The little legs are the trickiest even with the wood roll technique. by Rhet0R Culinary Culinary Porn
Entire_Toe2640 on May 12, 2025 10:20 pm It’s naked! I’ll admit I’m both impressed and repulsed. I don’t know why. It’s like that human anatomy exhibit.
Rhet0R on May 12, 2025 10:55 pm I always wanted to replicate this [Gordon Ramsay video](https://www.youtube.com/watch?v=h8os1dQco0o).
5 Comments
It’s naked! I’ll admit I’m both impressed and repulsed. I don’t know why. It’s like that human anatomy exhibit.
I always wanted to replicate this [Gordon Ramsay video](https://www.youtube.com/watch?v=h8os1dQco0o).
Looks delicious! There’s a lot of claw meat!
Did you get the little bits in the tail fins?
You did an amazing job. In my opinion Maine Lobsta is the best.