They looked a lot better on the sheet pan, but my husband made his awesome nachos with chorizo nacho cheese for din din tonight. It was quite the treat!
I'm going to serve this for Sunday brunch this coming Sunday, but I feel it is kinda flat looking. The portions are good, flavor is good– would like more height and probably more color. Appreciate suggestions and feedback. by meatgoblin Culinary Culinary Plating