British Roast Dinner – Lamb Rump Roast, Duck Fat Potatoes, Braised Red Cabbage, Garlic Green Beans, Buttered Broccoli and Glazed Carrots. Red Wine Pan Gravy. Favourite Meal of Every Week š¦©
Last post was removed for a title issue. These are recent dishes as a 17 y/o apprentice. by Specialist_Mud9903 Culinary Culinary Plating
