9 Comments

  1. Do you mind sharing how you make the choc pb paste? I’m imaging pb2, but with what? Thanks!

  2. RightingWrite on

    Hello, fellow Australian! Very keen on your pie filling recipe! Also, any bones or scales in Deep Cove??

  3. workoutaholichick on

    Yum! Please share how you made that apple berry porridge, I’d love to try it!

  4. ValifriggOdinsson on

    How is it possible for this huge portion of porridge to only be 300kcal? 😳 this is witchcraft

  5. Colorful_antler on

    You’re so consistent!
    I love seeing your daily meals πŸ₯°

    Can you please share the recipe for the hot chocolate? Or which brand of chocolate do you use to make it that low calorie?

  6. Disastrous-Fee6124 on

    I grew up on sardines; have you ever had kippers? I tried them recently and loved them

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