My poor husband has come down with a miserable-sounding cold, so to help clear his sinuses I made spicy Thai chicken noodle soup for dinner, with a side of egg rolls and sweet chili sauce 🌶️
The fish split just as I was plating. Luckily it was destined for my belly anyway. Seared Halibut, peas and asparagus poached in verjus, blood orange, beurre blanc laced with lovage, fennel pollen, & chives. by Burn_n_Turn Culinary Culinary Plating