Peka made with veal, lamb, chicken, or octopus, cooked together with potatoes, bell peppers, onions, and other vegetables
Okay where do I find more cheese like this rustic red that Aldi's carries? It's prob my favorite cheese. Its salty, sweet and full of flavor. Also aged cheese tends to agree well with my gut. United States Michigan btw. by SpiritWhoFled Cheese